Filipinos are fond of vegetables especially Ilocanos. Who among my countrymen would not know the famous vegetable dish
pinakbet. My mouth waters at the thought of
inabraw and
diningdeng of the North or the
laswa of the South. And you can bet, if you see a house with plants like
talong (eggplant),
kamatis (tomato),
okra (gumbo),
sitaw (string beans) or
ampalaya (bitter melon), it belongs to a Filipino.
We planted vegetables this summer, latter part of spring to be exact. Here are some photos of them.

Trellis for
sitaw.

Tomatoes.

Eggplant.

String beans.

Bitter melon. We use the leaves for
munggo dish.

Okra.
That's all folks! Thanks for reading.
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